What is how to cut a cigar?

Cutting a cigar properly is crucial for a good smoking experience. Here's a breakdown:

• Why Cut? The closed head of a cigar must be opened to allow smoke to be drawn through it. A clean cut ensures an even burn and avoids damaging the cigar.

• Types of Cuts:

  • Guillotine/Straight Cut: The most common method, using a single or double-bladed cutter. Place the cigar on a flat surface and align the cutter just above the "shoulder" of the cigar (where the cap begins to taper). Cut firmly and quickly with a guillotine. For more information look at: Guillotine/Straight%20Cut
  • V-Cut/Wedge Cut: Uses a V-shaped cutter to create a wedge in the cigar's head. This produces a concentrated draw. To learn more check: V-Cut/Wedge%20Cut
  • Punch Cut: Uses a circular blade to punch a hole in the cigar's head. Best for smaller ring gauge cigars. For details check here: Punch%20Cut
  • Other Methods: While less common, some smokers use knives, scissors, or even their teeth. These are generally discouraged as they can damage the cigar.

• How to Cut:

  1. Choose Your Cutter: Select the appropriate cutter based on your preference and the cigar's size.
  2. Locate the Cut Point: Identify the "shoulder" of the cigar. Cutting below this point can cause the wrapper to unravel.
  3. Make a Clean Cut: Cut firmly and quickly in one fluid motion. Avoid sawing back and forth, which can tear the wrapper.
  4. Inspect the Cut: Ensure the cut is clean and even. If necessary, make a minor adjustment.

• Important Considerations:

  • Sharpness: Use a sharp cutter to avoid tearing the cigar. A dull blade will crush the leaves and impede the draw.
  • Avoid Cutting Too Much: Cutting too far down the cigar can cause it to unravel.
  • Experiment: Try different cutting methods to find what works best for you.